Description
~Reports to: Director of Child Nutrition
Aux Pay Plan Pay Grade 2
Full job description attached
Primary Purpose:
Supervise, train, and manage campus food service operation in a safe and efficient manner. Ensure that appropriate quantities of food are prepared and served. Meet time constraints set by menu requirements established by Central Office administration. Meet health codes.
Qualifications:
Education/Certification:
High school diploma or GED
Proficient in English language
Food manager certification
Mandatory trainings are required as determined by Aledo ISD
Special Knowledge/Skills:
Knowledge of methods, materials, equipment, and appliances used in food preparation
Ability to manage personnel
Effective planning and organizational skills
Experience:
Completion of a sanitation course before or during the first year as manager
Three years' experience in institutional food service operations
In order to be considered for a position, please upload a cover letter, resume, and any other supporting documentation in "application materials".
Contact Human Resources with any questions.
Benefits
- 5 Local leave days + 5 State leave days. Prorated for part-time hours.
- AISD employee childcare. Based on availability.
- District paid $300/month insurance contribution for eligible employees. Contingent upon enrollment in a medical insurance plan.
- Special Education Stipend for Self Contained Teachers
- Employee Wellness Program
- Employee Assistance Programs
- Employee Recognition Programs