6-8 FACS Teacher .5
Must hold a license issued by Utah State Office of Education.
The license position area must be in one of the following areas: Culinary Arts / Food Preparation, Family & Consumer Sciences (Home Econ).
The license must be in one of the following grades: 6th, 7th, 8th.
The license status must be active or about to graduate from a state-approved teacher preparation program.
We are look for a teacher that will work in the area of Family and Consumer Sciences. Come join our team and bring this content alive for our middle school students!
The position is a part-time role, shared with another person who teaches 8th grade CCA and 6th grade Intro to FACS. You will teach 2 Culinary Electives and 1 Sewing Elective for the remainder of the semester, then Fashion Design, Sewing, and Culinary electives second semester.
Schedule: Monday, Wednesday, Every other Friday (A-Days) 7:45-4:00
Salary: Pro-rated to .5 FTE on teacher pay schedule
An ideal candidate will:
- Possess a shared view of Channing Hall’s mission and teaching methodologies - Maintain an analytical view of student progress towards standards - Possess an unwavering commitment to children and believe all children can become agile learners - Possess a moral and ethical compass - Model core values of Channing Hall: inquiry, innovation, flexibility, dialogue, collaboration, global awareness, respect, influence and open and honest communication - Demonstrate a heart and passion for leadership and education - Display excellent interpersonal and communication skills - Possess problem solving and relationship building capabilities - Demonstrate respect and concern for children and their parents - Demonstrate strong emotional intelligence - Communicate, collaborate and build strong relationships with key stakeholders - Exhibit the flexibility and willingness to accept change