Must hold a license issued by any agency.
The license position area must be in Food Services.
The license must be in one of the following grades: 7th, 8th, 9th, 10th, 11th, 12th.
The license status must be active.
We are currently looking for a full time kitchen manager at the Hillfield campus. Daily duties will include food preparation, including receiving and proper storing of food items, set up, cooking, serving, maintaining a clean and sanitary work space and ensuring that the daily production sheets are complete and accurate.
This is a self motivated fast past environment. We are a 7-12 school that serves on average, 400 meals, (Breakfast and Lunch) daily in our moderate onsite kitchen.
You must be able to provide excellent customer service working with children. Applicants must be able to pass a background check. Some food service knowledge/experience is preferred.