Child Nutrition Cook-3 Hour Rose Springs Elementary

Job | Posted a month ago
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Description

Position Purpose:

Under the direct supervision of the Lunchroom manager to cook food items that meet mandated nutritional requirements and/or requests of students or school personnel; verifying quantities and specifications of orders; maintaining facilities in a sanitary condition; and assisting assigned food service personnel in performing their functions.

 

Essential Job Functions:

  • Cleans utensils, equipment, and storage, food preparation and serving areas for the purpose of  mainlining required sanitary conditions.
  • Cooks food, prepared and/or from scratch for the purpose of meeting nutritional requirements based on the production record. 
  • Inspects food items for the purpose of verifying quantity, quality and specifications of orders to meet preparation requirements and/or complying with mandated health standards.
  • Stocks food, condiments and supplies for the purpose of maintaining adequate quantities and security of items.
  • Prepares documentation (e.g. inventory and supply lists, machine logs, temperature logs, etc.) for the purpose of providing written support and/or conveying information.
  • Evaluates prepared food for flavor, appearance and temperature for the purpose of presenting items that will be accepted by students and/or staff. 

 

 

Knowledge, Skills and Abilities:

  • Must have a high school diploma and be at least 21 years of age.
  • Must have valid Food Handlers Permit.
  • Ability to carry out instructions furnished in written or oral form.
  • Ability to perform physical activities without difficulty. 
  • Ability to lift 50 lbs. 
  • Ability to work with diverse groups of individuals, and maintain confidentiality of information regarding students employees and others.
  • Effective writing and verbal communication skills.
  • Ability to report work orally or in writing to supervisor as required.
  • Ability to establish and maintain cooperative working relationships with students, staff and others contacted in the course of work.

 


Working Environment:

Ability to perform physical activities including lifting and standing.

 


Application Procedure:

Apply on line

 


FSLA Status:

Non Exempt

 


Contract:

*Part Time, 3 hrs per day, 177 days per year, Time card

Support Professional Employees Salary Schedule, Lane 2

Not Benefit Eligible


 

Posted By

Tooele County School District

5349 Insbrook Place, Stansbury Park, UT 84074
 
Insights
Compare with State

Amount per Student

$7,633

State Average: $7,571

% ELL Students

3%

State Average: 7%

Student Teacher Ratio

State Average: 22.85

% IEP Students

14%

State Average: 12%

FTE

State Average: 338