JobID 15331 : Food Services Warehouse Technician (2019-2020 SCHOOL YEAR) (#1957031)
Receives, stores and issues food provisions, food service equipment and supplies at central kitchen and to TUSD sites.
One-year shipping and receiving or warehouse experience OR One year experience driving delivery vehicles on routes preferred.
Six months experience operating forklift and/or airlift preferred.
Verbal and written communications skills.
Knowledge of basic math principles.
Any equivalent combination of training, education or experience that meets the minimum requirements.
ADDITIONAL REQUIREMENTS AFTER HIRE
FBI fingerprint background check (at employee’s expense)
Proof of immunity to rubeola (measles) and rubella (German measles), or proof of MMR immunization
Valid Arizona Driver’s license.
MVReport – showing no more than the allowable points against Driver’s License as described under Governing Board Policy: EEB-R-1 Business and Personnel Transportation Services - Transportation by Employees.
ADOT (Arizona Dept. of Transportation) Medical Certificate required after hire (at employee’s expense)
Lift Test (at employee’s expense)
2019-2020 SCHOOL YEAR
Location - Food Services - Cental Kitchen 15th & Plumer Area
Blue Collar - Grade 3
8 hours per day
10 Month Position
Hiring Salary Range: $11.19 - $12.85 per hour
Salary commensurate with experience within the last 15 years