JobID 11914 : Food Service Substitute (#1837435)

Job | Posted 7 days ago
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Responsibilities:

1.  Work in dish room and/or the serving line.

2.  Sweep and mop the floors.

3.  Cleaning of counter tops.

4.  Removal of food from warmers and oven.

5.  All other duties as assigned by your supervisor.

 

Reports To:

Food Service Manager

 

Compensation:

Based on Classfied Pay Scale

 

Duration:

Immediate

 

Qualifications:

1.  Experience in food service preferred.

2.  High School Diploma or GED.

3.  Ability to work collaboratively and cooperatively.

4.  Excellent communication skills.

5.  Must be flexible with learning all aspects of food production.

Posted By

Clark-Pleasant Community School Corporation

50 Center St, Whiteland, IN 46184-1698
 
Insights
Compare with State

Amount per Student

$11,534 (USD)

State Average: $11,520 (USD)

% ELL Students

3%

State Average: 5%

Student Teacher Ratio

22.55

State Average: 18.15

% IEP Students

15%

State Average: 16%

FTE

730

State Average: 351