JobID 342 : Food Service Assistant (#1837394)

Job | Posted 6 days ago
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Title:               Food Service Assistant - Fairfield and Pre-K
 
Position Purpose
To serve students nutritious and attractive meals in an atmosphere of efficiency, cleanliness and friendliness.

Essential Functions:?

  • Assisting Manager and Cook with preparing meals for elementary and Pre-K students
  • Delivering meals to Pre-K buildings and classrooms
  • Serving meals
  • Use computerized Point of Sale system
  • Clean up
Additional Duties
  • Performs other related tasks as assigned.  
Note:         The above description is illustrative of tasks and responsibilities.  It is not meant to be all inclusive of every task or responsibility.
 
Knowledge, Skills and Abilities
  • Effective verbal and written communication skills.
  • Friendly, positive attitude
  • Excellent customer service skills
  • Ability to work effeciently in a fast paced team environment
  • Ability to lift 40 lbs
  • Knowledge of food safety and sanitation
Physical and Mental Demands, Work Hazards
  • Works in standard school cafeteria environment 
Qualifications Profile
  • High school diploma or GED
  • Must have or be eligible for CHRC (Criminal Records Check) with Maine Dept of Ed and background check
Experience:
  • Successful prior experience in food service helpful

FLSA Status:             Nonexempt   This is a school year position working 7:45 am to 12:30 pm, 4.75 hours a day
 
 Apply online or contact Sue Morrell, Director of School Nutrition at smorrell@sacoschools.org or 207-282-0211.
 

Posted By

Saco School Department

90 Beach Street, Saco, ME 04072
 
Insights
Compare with State

Amount per Student

State Average: $14,707 (USD)

% ELL Students

1%

State Average: 3%

Student Teacher Ratio

16.99

State Average: 12.22

% IEP Students

16%

State Average: 17%

FTE

333

State Average: 130