Position Areas
Non-Instructional Support
Description
Old Saybrook School District
Catering Positions (available immediately)
Chef (Current Food Preparation and ServSafe Certificate required)
Prep Cooks
Servers
Must have a positive attitude and be able to work in a fast paced environment.
Deadline: Until Filled
All applicants must apply online: WWW.APPLITRACK.COM/OLDSAYBROOK/ONLINEAPP
Please send letter of interest to:
Maureen Nuzzo, Director of Food Services
Old Saybrook High School
1111 Boston Post Road, Old Saybrook, CT 06475
860-395-3193
EOE
At the following locations
Insights
Compare with State
Amount per Student
$22,081
State Average: $20,481
% ELL Students
3%
State Average: 7%
Student Teacher Ratio
9.64
State Average: 12.29
% IEP Students
14%
State Average: 14%
FTE
295
State Average: 479