Nutrition Services Assistant

Job | Posted 6 months ago
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Employment Type
Full-time
Start Date
Upcoming School Year
Position Areas
Non-Instructional Support

Description

One (1) year of experience in quantity food service preparation and food service facility maintenance in a commercial, institutional or school food service facility is required. Ability to assume assigned responsibilities, work well with students and co-workers and provide friendly service to participants of the school food service program. Ability to work efficiently and effectively at a fast pace. Ability to work and communicate in a noisy environment. Ability to stand for long periods of time. Ability to learn to operate basic food service equipment and machinery. Ability to follow instructions and to demonstrate skill in performance of routine duties involving food preparation, service of foods and general clean-up work. Basic math skills necessary for preparing recipes, conducting inventory of food and non-food items Good communication skills necessary for conversing with students and adults. Literacy skills for reading labels and recipes. Positive attitude towards change and growth. Serve food to students and staff according to program guidelines. Maintain nutrition service equipment and facilities in a clean and sanitary condition. Operate commercial kitchen equipment, appliances and utensils in a safe and efficient manner. Learn and follow health and sanitation requirements. Apply policies and procedures related to the assigned duties and responsibilities of the position. Responsible for all other job related duties as assigned

Posted By

Legacy Preparatory Academy

302 E. Linebaugh Ave. , Tampa, FL 33612
 

At the following locations

Legacy Preparatory Academy

302 E. Linebaugh Ave. , Tampa, FL 33612



Insights
Compare with State

Student Teacher Ratio*

State Average: 15.29

% ELL Students*

State Average: 9.61

% IEP Students*

State Average: 13%

FTE

9

State Average: 4,431