Substitute Cafeteria Worker 2019-20 School Year

Job | Posted 2 years ago
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Position Areas
Substitute Teacher

Description


Notes:

  • SUBSTITUTES ARE HIRED ON AN AS NEEDED BASIS ONLY
    Daily Assignments are determined by individual schools on an As Needed Basis. CURRENT SUBSTITUTES DO NOT NEED TO REAPPLY.
    Candidates are selected to continue through the hiring process according to the following criteria:
    - Minimum Requirements of High School Diploma or GED
    - Interview with a member of the Human Resources team
    - References
    - Past work history and comments from previous supervisors

Job Description:

TITLE:  Cafeteria Worker
                                                                       
QUALIFICATIONS:
  1. Has a high school diploma or G.E.D. Certificate 
  2. Has received or is eligible to receive certification as a school food service employee by the Division of School Food Service 
  3. Has specialized skills in basic mathematics 
  4. Is neat and clean in person, and in work habits 
  5. Has ability to read and follow written directions and recipes 
  6. Has the ability to lift and move objects weighing at least 50 pounds numerous times per day 
  7. Has ability to operate equipment used in school cafeteria such as cash register, slicer, grater, mixer, steamer, frying machine, dishwasher, steam cart, ovens, etc.
 
REPORTS TO:  Manager Cafeteria
 
JOB GOAL: To serve the students attractive and nutritious meals in an atmosphere of efficiency, cleanliness and warmth
 
PERFORMANCE RESPONSIBILITIES:
  1. Be familiar with written guidelines, policies, procedures and directions from supervisor related to job responsibilities 
  2. Assist in preparation of food 
  3. Assist in collecting money for meals and beverages sold 
  4. Move equipment, supplies and furniture as required for area of responsibility 
  5. Keep his or her work area clean 
  6. Serve food 
  7. Assist with dish washing 
  8. Assist with end of day cleaning and leftover storage 
  9. Assist in recording daily records 
  10. Attend in-service training or food service workshops 
  11. Perform other duties consistent with the position assigned as may be requested by the supervisor  

Posted By

Boone County Schools

8330 US Highway 42 , Florence, KY 41042
 

At the following locations

District Wide

8330 US 42 , Florence, KY 41042



Insights
Compare with State

Amount per Student

$9,902

State Average: $10,394

% ELL Students

5%

State Average: 3%

Student Teacher Ratio

16.76

State Average: 16.39

% IEP Students

13%

State Average: 14%

FTE

2,707

State Average: 525