Food Services Substitutes
Limited positions on the Food Services Substitute List are available at this time.
To assist in preparing and serving nutritious meals following specific guidelines for preparation, safety, sanitation, and a time schedule as directed by Food Services Director.
- Prior experience with quantity cooking and baking procedures preferred.
- Bloodborne Pathogens training required, but may be completed after hire.
- Neat and clean in appearance.
- Physical capabilities to perform essential tasks.
- Willingness to work at any location assigned.
The person employed for this position must be able to verify identity and employment authorization, complete a pre-employment record check, and have their fingerprints verified through the Oregon Department of Education at their own cost. ($10-$20 for fingerprinting, and $59 for the verification).
Equal Opportunity Employer
The Lake Oswego School District is an equal opportunity employer and complies with all applicable state and federal statutes and regulations in employment and school district programs. Equal employment opportunity and treatment shall be provided in recruiting, hiring, retaining, transferring, promoting and training of all employees regardless of the individual’s race, religion, color, sex, sexual orientation, national origin, marital status, age or disability. It is the Lake Oswego School District’s policy to provide veterans and disabled veterans with preference as required by law. Applicants who are veterans will need to provide certification of eligibility for preference, in addition to other requested materials.